Lemon Herb Shrimp

Lemon Herb Shrimp

I love shrimp! It’s probably one of my favorite foods and this is one of my favorite ways to cook it! Easy, delicious and packed with awesome lemon and herb flavors. You can swap out the herbs I used for your favorites. In this recipe 

Chickpea & Pearl Couscous Salad

Chickpea & Pearl Couscous Salad

This is an extremely flavorful side that can be made ahead of time. I love this with my Lemon Garlic Herb Salmon or my Mediterranean Pan Seared Chicken! But to be honest, it pairs well with almost anything. I also make this sometimes in the 

Pan Seared Lamb Chops

Pan Seared Lamb Chops

These are quick, easy and packed with flavor. You can also marinate the lamb chops with these ingredients and grill if it’s nice out. I love lamb and nothing beats a delicious, well seasoned chop! This is pictured with my favorite Parmesan roasted potatoes and 

Lemon White Wine Chicken

Lemon White Wine Chicken

This started as an experiment and turned into a ridiculously delicious meal. This is a versatile chicken meant to be cooked when you have a little more time. I love this for Sunday dinner with your favorite pasta or rice dish. The sauce is delicious! 

Herbs de Provence Steak

Herbs de Provence Steak

I have to admit this is my go to pan seared steak recipe. It is easy, quick and delicious. You can season the steak the night before to have the herbs really infuse, but it’s not necessary. You can also season and just cook. I 

Spinach Orzo

Spinach Orzo

I have a weak spot for orzo! I do love my carbs but something about buttery orzo just makes me extra happy. I feel a lot less guilty about the carbs when I have this orzo as it’s chuck full of healthy spinach 🙂 Spinach 

Mediterranean Pan Seared Chicken

Mediterranean Pan Seared Chicken

Honestly this is my go to chicken on an evening when I am tired and have very little time for dinner. Sometimes I marinate the chicken on Sunday evening and store in zip lock bags for weeknight dinners. The below chicken is pictured with my 

Shakshuka (with feta, bacon & ham)

Shakshuka (with feta, bacon & ham)

Love this meal on a Saturday morning with some crusty bread. Typical Shakshuka doesn’t have the meat (bacon & ham) or the feta. I love this hearty version, but you can be more original and make it the original vegetarian version. Just double the onion 

Lemon Garlic Herb Salmon

Lemon Garlic Herb Salmon

This is a quick, easy weeknight dish that is bursting with flavor. If you love salmon, lemon and garlic, you will love this one. A healthy option that pairs well with almost any side! Makes 5-6 Servings Ingredients: 2 lbs salmon (I like baking salmon 

Mushroom Quinoa

Mushroom Quinoa

Love this as a side dish for weeknights as it’s quick, easy and tastes great. I also like serving this as a side for dinner parties. I have even served it as a side at my summer backyard BBQ. Very versatile and a crowd favorite!