Trinidad Curry Chickpeas (Channa) & Potato (Aloo)

Trinidad Curry Chickpeas (Channa) & Potato (Aloo)

This is a favorite Indian dish in Trinidad. Not surprising as it’s delicious. You can also substitute chickpeas in this recipe for green pigeon peas, or other vegetables like string beans, but you will have to adjust the cook time. Anytime I want a taste 

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Trinidad Curry Chicken & Potatoes

Trinidad Curry Chicken & Potatoes

Curry chicken was a staple in my house growing up in Trinidad. Easy to make, versatile and delicious. Great when served with roti or flatbread as pictured below, but also goes well with rice. You can make it a bit spicier by adding some scotch 

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